Restaurant Executive Chef
We are seeking a Restaurant Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: • Oversee day-to-day culinary operations • Coordinate food and kitchenware orders • Check freshness and quality of ingredients • Assist in the development of menu items • Standardize recipes and plate presentations • Work with management to create a memorable experience for guests Qualifications: • Previous experience in culinary arts, cooking, or other related fields • Knowledge of cost and labor systems • Passion for food and cooking techniques • Strong leadership qualities • Ability to thrive in a fast-paced environment Company DescriptionSince 1998, ResourceOne and its Recruiters have been leaders in the recruiting industry. Recruiting coast-to-coast, we offer personalized services to our clients to help find them their next Great Hire by delivering superior candidates like you! We focus on your needs and present real job openings to you that our clients are hiring for that are often times not advertised anywhere else. We keep your interest confidential and work hard to meet your needs for your next career step.